The date has been selected for the 2018 Annual Holiday Party.   So save the date for the evening of Saturday, December 1.  The RSVP will be emailed directly to club members.

We will also conduct the club’s annual business meeting and install the new slate of officers for 2019.   

This event will once again have a front row view for Yorktown’s lighted boat parade.   So it should be a wonderful time!

Chef K will be preparing a lovely menu for us to enjoy (see below).  So bring your favorite beverage and join us for a  wonderful time with great company and delicious food.

MENU:

Starters:

• Cheese Tray
• Fire in the Bowl (Spicy dip with chips)

Main Course:

• Boeuf Bourguignon
• Santa Fe Chicken

Sides:

• Salad
• Tortellini Alfredo Mac & Cheese
• Roasted Potatoes
• Zoodle Vegetable Medley (Zucchini noodles)

Dessert:

• Something delicious.